Crops and environmental change : an introduction to effects of global warming, increasing atmospheric CO₂ and O₃ concentrations, and soil salinization on crop physiology and yield / Seth G. Pritchard, Jeffrey S. Amthor.
Pritchard, Seth G.; Amthor, Jeffrey S.
2005
SB112.5 .P75 2005 (Mapit)
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Title
Crops and environmental change : an introduction to effects of global warming, increasing atmospheric CO₂ and O₃ concentrations, and soil salinization on crop physiology and yield / Seth G. Pritchard, Jeffrey S. Amthor.
Author
Pritchard, Seth G.
ISBN
1560229128 (alk. paper)
1560229136 (pbk. : alk. paper)
Publication Details
New York : Food Products Press, c2005.
Language
English
Description
xii, 421 p. : ill. ; 23 cm.
Call Number
SB112.5 .P75 2005
Dewey Decimal Classification
632/.1
Bibliography, etc. Note
Includes bibliographical references and index.
Added Author
Amthor, Jeffrey S.
Linked Resources
Table of contents
Book review (E-STREAMS)
Record Appears in
On-Campus Resources > Books
All Resources
Introduction
Methods of studying effects of environmental change on crops
Cellular responses to the environment
Water relations
Photosynthesis, respiration, and biosynthesis
Partitioning of photosynthate
Mineral nutrition
Vegetative growth and development
Sexual reproduction, grain yield, and grain quality
The biotic environment.

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