Nutrition standards for foods in schools : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.
2007
LB3479.U6 N88 2007 (Mapit)
Available at General Collection
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Details
Title
Nutrition standards for foods in schools : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors.
ISBN
9780309103831 (alk. paper)
0309103835 (alk. paper)
0309103835 (alk. paper)
Publication Details
Washington, D.C. : National Academies Press, c2007.
Language
English
Description
xiii, 282 p. : ill. ; 24 cm.
Call Number
LB3479.U6 N88 2007
Dewey Decimal Classification
371.7/160973
Bibliography, etc. Note
Includes bibliographical references (p. 151-170) and index.
Available Note
Also available in electronic form as viewed 22 August 2007.
Added Author
Stallings, Virginia A.
Yaktine, Ann L.
Yaktine, Ann L.
Added Corporate Author
Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools.
Linked Resources
http://books.nap.edu/openbook.php?isbn=0309103835
Table of contents only
Table of contents only
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Table of Contents
Committee task and guiding principles
Nutrition-related health concerns, dietary intakes, and eating behaviors of children and adolescents
The school environment
Foods and beverages sold outside the school meal program: federal, state, local, and industry initiatives
Recommended standards and actions for competitive foods in schools
Next steps.
Nutrition-related health concerns, dietary intakes, and eating behaviors of children and adolescents
The school environment
Foods and beverages sold outside the school meal program: federal, state, local, and industry initiatives
Recommended standards and actions for competitive foods in schools
Next steps.