Food and nutrition controversies today : a reference guide / Myrna Chandler Goldstein and Mark A. Goldstein.
Goldstein, Myrna Chandler, 1948-; Goldstein, Mark A. (Mark Allan), 1947-
2009
TX357 .G5745 2009 (Mapit)
Available at General Collection

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Title Food and nutrition controversies today : a reference guide / Myrna Chandler Goldstein and Mark A. Goldstein.
Author Goldstein, Myrna Chandler, 1948-
ISBN 9780313354021 (alk. paper)
0313354022 (alk. paper)
Imprint Westport, Conn. : Greenwood Press, 2009.
Language English
Description xi, 242 p. : ill. ; 25 cm.
Call Number TX357 .G5745 2009
Dewey Decimal Classification 363.19/2620973
Bibliography, etc. Note Includes bibliographical references and index.
Added Author Goldstein, Mark A. (Mark Allan), 1947-
Record Appears in On-Campus Resources > Books
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Acknowledgments
Introduction
Antioxidants
Bottled water
Fast food
Fats
Wild versus farm-raised fish
Food labeling
Genetically engineered dairy products
Genetically modified foods
Hidden ingredients in food
Imported food
Life-enhancing/life-threatening foods
Not just cow's milk
Organic foods
Popular diets
Raw food
Vegetarian and vegan diets.

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