HACCP [electronic resource] / Sara Mortimore and Carol Wallace ; compiling editor, Christos Cassianos.
2001
TX531 .M653 2001eb
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Title
HACCP [electronic resource] / Sara Mortimore and Carol Wallace ; compiling editor, Christos Cassianos.
Author
ISBN
0632056487 (pbk.)
9780632056484
9780632056484
Publication Details
Oxford ; Malden, MA : Blackwell Science, 2001.
Language
English
Description
x, 136 p. : ill.
Call Number
TX531 .M653 2001eb
Dewey Decimal Classification
363.19/2
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Series
Food industry briefing series.
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