Dry-cured meat products [electronic resource] / by Fidel Toldrá.
2002
TS1960 .T63 2002eb
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Title
Dry-cured meat products [electronic resource] / by Fidel Toldrá.
Author
ISBN
0917678540
9780917678547
9780917678547
Publication Details
Trumbull, Conn. : Food & Nutrition Press, c2002.
Language
English
Description
244 p. : ill.
Call Number
TS1960 .T63 2002eb
Dewey Decimal Classification
664/.9028
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Series
Publications in food science and nutrition.
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