Organic production and food quality [electronic resource] : a down to earth analysis / Robert Blair.
2012
TX369 .B53 2012eb
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Title
Organic production and food quality [electronic resource] : a down to earth analysis / Robert Blair.
Author
ISBN
9780813812175 (hard cover alk. paper)
0813812178
9781118244982 (e-book)
0813812178
9781118244982 (e-book)
Publication Details
Ames, Iowa : Wiley-Blackwell, 2012.
Language
English
Description
xi, 282 p. : ill.
Call Number
TX369 .B53 2012eb
Dewey Decimal Classification
363.19/29
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Series
Food science and technology (Academic Press)
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