Biotechnology of food and feed additives [electronic resource] / Holger Zorn, Peter Czermak, editors ; with contributions by Gert-Wolfhard von Rymon Lipinski...[and more].
Zorn, Holger, editor.; Czermak, Peter, editor.; Lipinski, Gert-Wolfhard von Rymon, author.
2014
TX553.A3
Available Online

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Title
Biotechnology of food and feed additives [electronic resource] / Holger Zorn, Peter Czermak, editors ; with contributions by Gert-Wolfhard von Rymon Lipinski...[and more].
ISBN
9783662437612 electronic book
3662437619 electronic book
9783662437605
DOI
https://doi.org/10.1007/978-3-662-43761-2
Published
Heidelberg : Springer, 2014.
Language
English
Description
1 online resource (ix, 301 pages) : illustrations (some color).
Item Number
10.1007/978-3-662-43761-2 doi
Call Number
TX553.A3
Dewey Decimal Classification
664/.06
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from PDF title page (SpringerLink, viewed July 7, 2014).
Added Author
Zorn, Holger, editor.
Czermak, Peter, editor.
Lipinski, Gert-Wolfhard von Rymon, author.
Series
Advances in biochemical engineering/biotechnology ; 143.
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