Nanotechnologies in food: [electronic resource] /: edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.

Name: Nanotechnologies in food [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.
ISBN: 9781847559883

Nanotechnologies in food [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.

2010

TX543 .N36 2010eb

Formats

Linked Resource

Title

Nanotechnologies in food [electronic resource] / edited by Qasim Chaudhry, Laurence Castle and Richard Watkins.

ISBN

0854041699
9780854041695
9781847559883 electronic book

Publication Details

Cambridge : RSC Pub., c2010.

Language

English

Description

xiii, 229 p. : ill.

Call Number

TX543 .N36 2010eb

Dewey Decimal Classification

664

Bibliography, etc. Note

Includes bibliographical references and index.

Access Note

Access limited to authorized users.

Added Author

Added Corporate Author

Series

RSC nanoscience & nanotechnology, 1757-7136 ; 14

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