Production and breeding of chilli peppers (Capsicum spp.) [electronic resource] / Elizanilda Ramalho do Rêgo, Mailson Monteiro do Rêgo, Fernando Luiz Finger.
Ramalho do Rêgo, Elizanilda.; Monteiro do Rêgo, Mailson.; Finger, Fernando Luiz.
2016
SB351.P4
Available Online

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Title
Production and breeding of chilli peppers (Capsicum spp.) [electronic resource] / Elizanilda Ramalho do Rêgo, Mailson Monteiro do Rêgo, Fernando Luiz Finger.
Author
Ramalho do Rêgo, Elizanilda.
ISBN
9783319065328 (electronic book)
3319065327 (electronic book)
9783319065311
DOI
https://doi.org/10.1007/978-3-319-06532-8
Published
Cham : Springer, [2016]
Language
English
Description
1 online resource.
Item Number
10.1007/978-3-319-06532-8 doi
Call Number
SB351.P4
Dewey Decimal Classification
635/.64
Summary
The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits. .
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Monteiro do Rêgo, Mailson.
Finger, Fernando Luiz.
Available in Other Form
Print version: 9783319065311
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Record Appears in
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All Resources
Introduction and Nutritional Value
Cultivation of Peppers
Cytogenetics
Genetics and Breeding
Molecular Markers
Micropropagation
Ornamental Peppers
Postharvest Physiology. .

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