Food and beverage stability and shelf life/: edited by David Kilcast and Persis Subramaniam.

Name: Food and beverage stability and shelf life/ edited by David Kilcast and Persis Subramaniam.
ISBN: 9780857092540 (electronic bk.)

Food and beverage stability and shelf life/ edited by David Kilcast and Persis Subramaniam.

Kilcast, David.; Subramaniam, Persis.

2011

TX531 .F66 2011

Formats

Linked Resource

Title

Food and beverage stability and shelf life/ edited by David Kilcast and Persis Subramaniam.

ISBN

9781845697013
9780857092540 (electronic bk.)

Publication Details

Oxford ; Philadelphia : Woodhead Pub., 2011.

Language

English

Description

xxx, 849 p. : ill.

Call Number

TX531 .F66 2011

Dewey Decimal Classification

664.028

Bibliography, etc. Note

Includes bibliographical references and index.

Access Note

Access limited to authorized users.

Added Author

Series

Woodhead Publishing in food science, technology, and nutrition ; no. 210.

Linked Resources

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