Nanoscience in food and agriculture. 2 [electronic resource] / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
2016
T174.7
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Linked Resource
Online Access
Concurrent users
Unlimited
Authorized users
Authorized users
Document Delivery Supplied
Can lend chapters, not whole ebooks
Details
Title
Nanoscience in food and agriculture. 2 [electronic resource] / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
ISBN
9783319393063 (electronic book)
3319393065 (electronic book)
9783319393056
3319393065 (electronic book)
9783319393056
Published
Switzerland : Springer, 2016.
Language
English
Description
1 online resource (xvii, 373 pages) : illustrations.
Call Number
T174.7
Dewey Decimal Classification
620/.5
Note
Includes index.
Access Note
Access limited to authorized users.
Source of Description
Online resource; title from PDF title page (SpringerLink, viewed August 30, 2016).
Series
Sustainable agriculture reviews ; v. 21.
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Online Access
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Online Resources > Ebooks
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