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Cowboys and Computers: Communicating National Animal Identification in the Beef Industry / David Wright
Children Communicating Food Safety/Teaching Technical Communication to Children: Opportunities Gleaned from the FIRST® LEGO® League 2011 Food Factor Challenge / Edward A Malone, Havva Tezcan-Malone
The Role of Public (Mis)perceptions in the Acceptance of New Food Technologies: Implications for Food Nanotechnology Applications / Mary L Nucci, William K Hallman
The New Limeco Story: How One Produce Company Used Third-Party Food Safety Audit Scores to Improve Its Operation / Roy E Costa
Communication Practices by Way of Permits and Policy: Do Environmental Regulations Promote Sustainability in the Real World? / Becca Cammack
Influences of Technical Documentation and Its Translation on Efficiency and Customer Satisfaction / Elena Sperandio
Communicating Food Through Muckraking: Ethics, Food Engineering, and Culinary Realism / Kathryn C Dolan
Index
IEEE Press Series on Professional Engineering Communication.

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