The Oxford book of health foods [electronic resource] / J.G. Vaughan and P.A. Judd.
2003
TX369
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Title
The Oxford book of health foods [electronic resource] / J.G. Vaughan and P.A. Judd.
Uniform Title
Oxford reference online premium.
ISBN
9780191727306 (electronic book)
Publication Details
[Oxford] : Oxford University Press, 2003.
Language
English
Description
1 online resource.
Call Number
TX369
Dewey Decimal Classification
641.302
Summary
This text begins with an account of modern concepts of human nutrition, followed by a series of over 100 accounts of individual health foods and dietary supplements. The evidence for the claimed therapeutic value of herbal medicines is given.
Note
This text begins with an account of modern concepts of human nutrition, followed by a series of over 100 accounts of individual health foods and dietary supplements. The evidence for the claimed therapeutic value of herbal medicines is given.
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Access limited to authorized users.
Added Author
Available in Other Form
Print version: 9780192806802
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