Linked e-resources
Details
Table of Contents
Beyond weak signals listening theory : from risk analysis to the management of alimentary concerns / Jean-Pierre Poulain
Food safety and consumer rationality : is a "food pact" possible? / Florent Champy
Contemporary food crises : when industrial failure meets state impotence / Vincent Simoulin
Revisiting frank knight: risks and uncertainties in the context of food safety in Japan after the Fukushima nuclear accident / Louis Augustin-Jean
Essential elements for interactive risk communication in the food-related emergencies : a model and experiments on the health effects of radioactive substances / Yoko Niiyama
The private-public complementary relationship for managing catastrophic risk in egg production and marketing in Japan / Michitoshi Yamaguchi
The rise of a risk-based approach to implementing food safety law in China / Yongkang An
A study on peasant behaviour and peasant niche in contemporary China's agri-food supply system : evidence from Henan Province / Jinghan Ke and Shuji Hisano
Food risks? what food risks? : gaps between perception and practice in Chinese food consumption / David Kurt Herold.
Food safety and consumer rationality : is a "food pact" possible? / Florent Champy
Contemporary food crises : when industrial failure meets state impotence / Vincent Simoulin
Revisiting frank knight: risks and uncertainties in the context of food safety in Japan after the Fukushima nuclear accident / Louis Augustin-Jean
Essential elements for interactive risk communication in the food-related emergencies : a model and experiments on the health effects of radioactive substances / Yoko Niiyama
The private-public complementary relationship for managing catastrophic risk in egg production and marketing in Japan / Michitoshi Yamaguchi
The rise of a risk-based approach to implementing food safety law in China / Yongkang An
A study on peasant behaviour and peasant niche in contemporary China's agri-food supply system : evidence from Henan Province / Jinghan Ke and Shuji Hisano
Food risks? what food risks? : gaps between perception and practice in Chinese food consumption / David Kurt Herold.