The taco truck : how Mexican street food is transforming the American city / Robert Lemon ; foreword by Jeffrey M. Pilcher.
Lemon, Robert, 1979- author.; Pilcher, Jeffrey M., 1965- writer of foreword.; ProQuest (Firm)
2019
TX361.H57 L47 2019
Available Online

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Title The taco truck : how Mexican street food is transforming the American city / Robert Lemon ; foreword by Jeffrey M. Pilcher.
Author Lemon, Robert, 1979- author.
ISBN 9780252051296 (electronic book)
0252051297 (electronic book)
9780252042454
025204245X
9780252084232
0252084233
Published Urbana : University of Illinois Press, [2019]
Language English
Description 1 online resource (xiii, 204 pages, 16 unnumbered pages of plates) : illustrations (chiefly color.
Call Number TX361.H57 L47 2019
Dewey Decimal Classification 641.84
Bibliography, etc. Note Includes bibliographical references (pages 185-194) and index.
Access Note Access limited to authorized users
Reproduction Electronic reproduction. Ann Arbor, MI Available via World Wide Web.
Source of Description Description based on print verison record.
Added Author Pilcher, Jeffrey M., 1965- writer of foreword.
Added Corporate Author ProQuest (Firm)
Available in Other Form Print version: 0252084233
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Foreword / by Jeffrey M. Pilcher
Acknowledgments
Introduction: Engaging Taco Truck Space
Remaking Oakland's Streets
Formalizing San Francisco's Informal Street Food Vendors
Making Sacramento into an Edible City
Landscape, Labor, and the Lonchera
Community Conflict and Cuisine in Columbus
Cooking up Multiculturalism
Food, Fear, and Dreams
Conclusing: An Evolving American Space.

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