Advances in dairy products / edited by Francesco Conto [and four others].
2018
SF250.5 .A383 2018
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Details
Title
Advances in dairy products / edited by Francesco Conto [and four others].
ISBN
9781118906439
9781118906453 (electronic book)
9781118906453 (electronic book)
Published
Hoboken, New Jersey : Wiley Blackwell, 2018.
Copyright
©2018
Language
English
Description
1 online resource (468 pages) : illustrations, tables
Call Number
SF250.5 .A383 2018
Dewey Decimal Classification
338.4/7637
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
Available in Other Form
Print version: Advances in dairy products. Hoboken, New Jersey : Wiley Blackwell, c2018 xii, 467 pages 9781118906439
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