Comission Du Codex Alimentarius : Manuel De Procédure.
2013
TX537 .C665 2013
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Details
Title
Comission Du Codex Alimentarius : Manuel De Procédure.
Corporate Author
Edition
Vingt-et-unième édition.
ISBN
9789252075707
9789252075714 (electronic book)
9789252075714 (electronic book)
Published
Rome, Italy : Organisation mondiale de la santě, 2013.
Copyright
©2013
Language
French
Description
1 online resource (230 pages) : illustrations, tables.
Call Number
TX537 .C665 2013
Dewey Decimal Classification
363.1926
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from PDF title page (viewed December 19, 2013).
Added Corporate Author
Series
Programme mixte FAO/OMS sur les normes alimentaires, 1020-8089
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