subjectheading:[Cooking -- Dictionaries.] - Search Results - University of Southern Indiana

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1.	Dictionnaire instructif, pour apprenrre [sic] facilement tout ce qui se pratique dans la science de l'office [electronic resource]. Paris : Chez Servière, 1803. View e-resource \| Available Online \| Detailed record - Similar records
2.	The cook's and confectioner's dictionary, or, The accomplish'd housewife's companion [electronic resource] / revised and recommended by John Nott[...] Nott, John. London : Printed for C. Rivington, 1723. View e-resource \| Available Online \| Detailed record - Similar records
3.	Eating your words : 2000 words to tease your taste buds / William Grimes, editor. Grimes, William, editor. Oxford : Oxford University Press, [2004] ©2004 TX349 .E285 2004 \| View e-resource \| Available Online \| Detailed record - Similar records
4.	A dictionary of food and nutrition / David A. Bender. Bender, David A., compiler. [Oxford] : Oxford University Press, 2014. TX349 .B4115 2014 \| View e-resource \| Available Online \| Detailed record - Similar records
5.	The diner's dictionary [electronic resource] : word origins of food & drink / John Ayto. Ayto, John. Oxford : Oxford University Press, c2012. TX349 .A86 2012 \| View e-resource \| Available Online \| Detailed record - Similar records
6.	The deluxe food lover's companion / Ron Herbst and Sharon Tyler Herbst. Herbst, Ron, author.; Herbst, Sharon Tyler, author. Hauppauge, New York : Barron's, [2015] ©2015 TX349 .H5298 2015eb \| View e-resource \| Available Online \| Detailed record - Similar records
7.	Dictionary of food [electronic resource] : international food and cooking terms from A to Z / Charles Sinclair. Sinclair, Charles G. London : A & C Black, 2005. TX349 .S56 2005eb \| View e-resource \| Available Online \| Detailed record - Similar records
8.	The new food lover's companion [electronic resource] : more than 6,700 A-to-Z entries describe foods, cooking techniques, herbs, spices, desserts[...] Herbst, Sharon Tyler.; Herbst, Ron.; Credo Reference (Firm) Hauppage, N.Y. : Barron's Educational Series, Inc., c2007. TX349 .H533 2007eb \| View e-resource \| Available Online \| Detailed record - Similar records
9.	International dictionary of food and cooking [electronic resource] : / [compiled by] Charles G. Sinclair. Sinclair, Charles G.; Credo Reference (Firm) Teddington : Peter Collin, 1998. 641.03 \| View e-resource \| Available Online \| Detailed record - Similar records

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