subjectheading:[Food processing plants] - Search Results - University of Southern Indiana

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1.	The chain : farm, factory, and the fate of our food / Ted Genoways. Genoways, Ted. New York, NY : Harper, an imprint of HarperCollinsPublishers, [2014] ©2014 HD9415 .G46 2014 \| Map It \| Detailed record - Similar records
2.	Occupational exposure to diacetyl and 2,3-pentanedione / Lauralynn Taylor McKernan [and twenty-three others]. McKernan, Lauralynn Taylor, author.; National Institute for Occupational Safety an[...] Cincinnati, OH : Department of Health and Human Services, Centers for Disease Control and Prevention, National Institute for Occupational Safety and Health, 2016. TN553.A3 M35 2016 \| Map It \| Detailed record - Similar records
3.	Handbook of food process design [electronic resource] / edited by Jasim Ahmed, M.Shafiur Rahman. Rahman, Shafiur. Oxford ; Hoboken, N.J. : Wiley-Blackwell, 2011. TH4526 .H36 2011eb \| View e-resource \| Available Online \| Detailed record - Similar records

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