Food packaging : advanced materials, technologies, and innovations / edited by Sanjay Mavinkere Rangappa [and four others].
2021
TP374 .F663 2021
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Title
Food packaging : advanced materials, technologies, and innovations / edited by Sanjay Mavinkere Rangappa [and four others].
ISBN
9780367335380
9781000194357 (e-book)
9781000194357 (e-book)
Published
Boca Raton, Florida ; London ; New York : CRC Press, [2021]
Copyright
2021
Language
English
Description
1 online resource (413 pages).
Call Number
TP374 .F663 2021
Dewey Decimal Classification
664.09
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Added Author
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