Advances in food science and nutrition. Volume 2 [electronic resource]/ edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta.
2014
TX541 .A382 2014eb
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Title
Advances in food science and nutrition. Volume 2 [electronic resource]/ edited by Visakh P.M., Laura B. Iturriaga, and Pablo Daniel Ribotta.
ISBN
9781118865538 electronic book
9781118137093
9781118137093
Published
Salem, Massachusetts ; Hoboken, New Jersey : Scrivener Publishing : Wiley, [2014]
Copyright
©2014
Language
English
Description
1 online resource (469 pages)
Call Number
TX541 .A382 2014eb
Dewey Decimal Classification
664.07
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
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