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Tasty : the art and science of what we eat / John McQuaid.

McQuaid, John, author.
2015
TX631 .M395 2015 (Mapit)
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Title
Tasty : the art and science of what we eat / John McQuaid.
Author
McQuaid, John, author.
Edition
First Scribner hardcover edition.
ISBN
9781451685008 hardcover
1451685009 hardcover
Published
New York : Scribner, 2015.
Language
English
Description
vii, 291 pages ; 24 cm
Call Number
TX631 .M395 2015
Dewey Decimal Classification
664.072
Bibliography, etc. Note
Includes bibliographical references (pages 275-278) and index.
Record Appears in
On-Campus Resources > Books
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