Food safety for farmers markets : a guide to enhancing safety of local foods / Judy A. Harrison, editor.
2017
RA601
Linked e-resources
Linked Resource
Online Access
Concurrent users
Unlimited
Authorized users
Authorized users
Document Delivery Supplied
Can lend chapters, not whole ebooks
Details
Title
Food safety for farmers markets : a guide to enhancing safety of local foods / Judy A. Harrison, editor.
ISBN
9783319666891 (electronic book)
3319666894 (electronic book)
9783319666877
3319666894 (electronic book)
9783319666877
Published
Cham, Switzerland : Springer, [2017]
Language
English
Description
1 online resource.
Call Number
RA601
Dewey Decimal Classification
363.1926
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Online resource; title from PDF title page (viewed October 26, 2017).
Added Author
Harrison, Judy A., editor.
Series
Food microbiology and food safety series.
Linked Resources
Online Access
Record Appears in
Online Resources > Ebooks
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All Resources