Food history almanac : over 1,300 years of world culinary history, culture, and social influence / Janet Clarkson.
2014
TX353 .C568 2014
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Linked Resource
Online Access
Details
Title
Food history almanac : over 1,300 years of world culinary history, culture, and social influence / Janet Clarkson.
ISBN
9781442227149
9781442227156 (electronic book)
9781442227156 (electronic book)
Published
Lanham, Maryland : Rowman & Littlefield, [2014]
Copyright
©2014
Language
English
Description
1 online resource (1335 pages).
Call Number
TX353 .C568 2014
Dewey Decimal Classification
641.3
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on print version record.
Series
Studies in food and gastronomy.
Available in Other Form
Food history almanac : over 1,300 years of world culinary history, culture, and social influence.
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Online Access
Record Appears in
Online Resources > Ebooks
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Table of Contents
February
March
April
May
June
July
August
September
October
November
December
Recipes.
March
April
May
June
July
August
September
October
November
December
Recipes.