Routledge international handbook of food studies [electronic resource] edited by Ken Albala.
2013
GN407 .R88 2012
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Details
Title
Routledge international handbook of food studies [electronic resource] edited by Ken Albala.
ISBN
9780415782647
9780203819227 (electronic book)
9780203819227 (electronic book)
Publication Details
London ; New York : Routledge, c2013.
Language
English
Description
1 online resource (xvi, 406 p.).
Call Number
GN407 .R88 2012
Dewey Decimal Classification
394.1/2
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Source of Description
Description based on online resource; title from title page (viewed May 11, 2013).
Added Author
Series
Routledge international handbook series.
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