Capillary electrophoresis for food analysis [electronic resource] : method development / Richard A. Frazier, Jennifer M. Ames and Harry E. Nursten.
2000
QP519.9.C36 F73 2000eb
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Details
Title
Capillary electrophoresis for food analysis [electronic resource] : method development / Richard A. Frazier, Jennifer M. Ames and Harry E. Nursten.
Author
Frazier, Richard A.
ISBN
0854044922
9780854044924
9781847550316 (e-book)
9780854044924
9781847550316 (e-book)
Publication Details
Cambridge : Royal Society of Chemistry, 2000.
Language
English
Description
xiv, 127 p. : ill.
Call Number
QP519.9.C36 F73 2000eb
Bibliography, etc. Note
Includes bibliographical references and index.
Access Note
Access limited to authorized users.
Added Author
Ames, Jennifer M.
Nursten, Harry E.
Nursten, Harry E.
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Online Access
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